Medical studies: the virtues of adaptogenic mushrooms.

Medical studies: the virtues of adaptogenic mushrooms.

Par Julien Gresset - 12 September 2024

More and more of us are concerned about our health and our everyday well-being. Today, everything moves too fast! You constantly have to be at your very best, and it's increasingly difficult to keep a healthy mind in a healthy body. Yet we relentlessly seek ways to protect our body from every external aggression, such as stress, illness, and even ageing. Used for thousands of years in various cultures, particularly in traditional Chinese medicine, adaptogenic mushrooms are now studied for their exceptional virtues. Whether to strengthen the immune system, improve stress management or support cognitive functions, these superfoods provide unmatched support to those who want to stay healthy and at the top of their performance.

By incorporating these mushrooms into food supplements to add to your diet, Mush'n'Go offers you a natural way to improve your well-being. But what exactly are these adaptogenic mushrooms, and how do their benefits differ from other natural health solutions? Let's discover their effects together, mushroom by mushroom, to understand why they are so valuable in our quest for vitality and serenity.

Strengthen your immune system with adaptogenic mushrooms

Adaptogenic mushrooms are able to actively boost the immune system and, by extension, to improve the body's natural defences. This benefit shows through the stimulation of immune cells such as macrophages, T lymphocytes and NK cells, which are important in recognising and, above all, eliminating pathogens. These mushrooms also act on the modulation of cytokines, proteins that regulate communication between immune cells, which allows a faster response to infections and inflammation. Some varieties of adaptogenic mushrooms are able to strengthen the production of interleukins and interferons, which increases the body's ability to protect itself against viruses and bacteria.

Among the most effective mushrooms in this area is Reishi. This mushroom is renowned for its immunomodulating polysaccharides that increase antibody production. Clinical studies have shown that regular reishi users have a 30% reduction in respiratory infections! The polysaccharides it contains also stimulate the activity of macrophages, which are the first lines of defence against pathogens.

Shiitake, for its part, is rich in lentinan, a beta-glucan known to strengthen natural immune defences. This compound increases the effectiveness of immune cells, particularly in immunocompromised people, as several scientific studies have shown. In particular, one study conducted on cancer patients highlighted a clear improvement in the immune response thanks to regular shiitake consumption.

Finally, chaga is another exceptional mushroom, above all thanks to its antioxidant effects. Rich in phenolic compounds, chaga protects immune cells from the damage caused by oxidative stress, which often weakens immunity. Traditionally used in Russia and certain regions of Eastern Europe to prevent infectious diseases, chaga continues to be the subject of studies that confirm its role in immune modulation. The antioxidants it contains help not only to prevent infections, but also to neutralise free radicals, which are responsible for the premature ageing of cells.

Mushrooms to reduce your stress and improve your mood

Adaptogenic mushrooms act directly on the hormones and neurotransmitters involved in the stress response. Among the most notable effects is the regulation of cortisol, a hormone released in response to stress that can have harmful consequences on health when present in excess, particularly by increasing anxiety and disrupting sleep. Adaptogenic mushrooms help to reduce cortisol levels and allow the body to find a natural balance again and to better cope with stressful situations.

Reishi is particularly recognised for its anxiolytic effects. By promoting relaxation and easing the impact of stress, it helps to reduce the symptoms of anxiety. A Japanese study showed a 45% improvement in stress symptoms in participants who regularly consumed Reishi. This is explained by its action on the sympathetic nervous system, which stabilises the balance between adrenaline and noradrenaline, two hormones linked to stress management.

Lion's Mane has a strong ability to promote neurogenesis, that is, the production of new nerve cells. This property is particularly beneficial for mental health, because it not only promotes memory and focus, but also helps to fight the symptoms of mild depression. A clinical study revealed that after eight weeks of regular Lion's Mane consumption, participants observed a reduction in the symptoms of mild depression, thanks to the stimulation of nerve growth factor.

Cordyceps, for its part, acts directly on mental energy and focus. By positively influencing dopamine levels, a neurotransmitter linked to motivation and reward, Cordyceps helps to reduce mental fatigue while increasing cognitive endurance. Neuroscience research has demonstrated its impact on improving alertness and mental efficiency, making it a valuable ally for those looking to stay sharp under pressure.

Improve your cognitive and neurological functions!

Cerebral oxidative stress, caused by free radicals, can lead to neuronal damage and accelerate the ageing of the brain. The antioxidants present in certain mushrooms, such as Chaga, neutralise free radicals and protect brain cells. Better still, adaptogenic mushrooms allow inflammation in the nervous tissue to be reduced. Chronic inflammation of the brain can lead to cognitive disorders and neurodegenerative diseases. Mushrooms such as Reishi and Lion's Mane are recognised for their anti-inflammatory effects, which help to preserve neurological health. By reducing this inflammation, they help to keep neuronal communication smooth, which is essential for maintaining good cognitive functions.

In addition to protection against external aggression, certain adaptogenic mushrooms promote myelination. Myelin is the protective sheath of neurons, which improves the speed and efficiency of nerve transmissions. Good myelination is essential for fast reflexes, clear thinking and an effective memory. Lion's Mane, in particular, stimulates the production of nerve growth factor, essential for the regeneration of neurons and the maintenance of myelin. In fact, studies on this mushroom have shown a very strong improvement in spatial recognition abilities in older subjects.

Reishi, for its part, plays an important role in stabilising neurotransmitters, in particular serotonin, which is linked to the regulation of mood and sleep. Preliminary research even suggests that this mushroom could slow the progression of certain neurodegenerative diseases such as Alzheimer's disease, although further studies are needed to confirm these promising results. Note that Reishi can be combined with mental exercises or intellectual activities to optimise brain performance. Regular consumption in capsule form can be paired with practices such as logic games or puzzles, to create a kind of synergy between cognitive stimulation and the neuroprotective effects of this mushroom.

Boost your energy and physical endurance

One of the most surprising mechanisms of action of adaptogenic mushrooms is the improvement of oxygen use by the muscle cells, which provides greater efficiency during effort! This effect is mainly due to the stimulation of the production of adenosine triphosphate, the main source of cellular energy. Increased ATP production provides better endurance and a reduction in fatigue. Alongside this, mushrooms reduce the build-up of lactic acid, which lessens muscle pain and speeds up recovery after effort.

Cordyceps, rich in cordycepin and adenosine, promotes better oxygenation of the tissues and improves physical performance. This mushroom is often used to help athletes improve their performance, particularly in endurance disciplines such as running or cycling. Reishi, although mainly known for its calming properties, also allows the reduction of physical fatigue. Clinical research has revealed that regular consumption of Reishi for eight weeks could lead to a notable reduction in chronic fatigue, particularly in people suffering from illnesses that affect their energy levels. Moreover, this mushroom helps with muscle recovery after intense effort, thanks to its anti-inflammatory properties and its ability to speed up tissue repair.

To get the most out of the benefits of these mushrooms, several strategies can be put in place. Taking Cordyceps before a workout helps to improve performance and resistance to effort. It is also possible to add Reishi to the post-workout routine to reduce aches and promote faster recovery.

Protect yourself from cardiovascular problems with mushrooms

To finish, let's look at the role that adaptogenic mushrooms can play in maintaining and improving cardiovascular health, thanks to their ability to act on several mechanisms essential for the regulation and protection of the heart and blood vessels. One of these mechanisms is lipid regulation, in particular the reduction of LDL cholesterol levels, the famous bad cholesterol, and triglycerides, two major risk factors for cardiovascular diseases. In addition to regulating blood lipids, mushrooms also contribute to improving endothelial function, that is, the health of the walls of the blood vessels. Mushrooms such as Reishi, thanks to their triterpenoids, are particularly effective at improving blood circulation by helping to maintain the flexibility of the vessels and to prevent the build-up of atherosclerotic plaques. These plaques, which result from deposits of fat and cholesterol on the artery walls, increase the risk of atherosclerosis, a dangerous condition that can lead to heart attacks and strokes!

The antihypertensive effects of adaptogenic mushrooms are also fairly well documented. Regular consumption of mushrooms such as Reishi or Maitake has shown a reduction in systolic and diastolic blood pressure. An action that is particularly beneficial for people suffering from hypertension, a condition that weakens the blood vessels and increases the risk of serious cardiovascular problems. The beta-glucans present in Maitake, in addition to their effects on lipids, contribute to this reduction in blood pressure by promoting the dilation of the vessels and reducing peripheral resistance, which makes the heart's work easier.

The beneficial effects of adaptogenic mushrooms on the regulation of glucose and cholesterol are very marked in people with diabetes, who present an increased risk of cardiovascular complications. A clinical study conducted on diabetic patients showed that consuming Maitake helped to strongly reduce glucose and cholesterol levels, which allows better control of cardiac risk factors.

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